IL PANETTONE

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A LITTLE BIT OF HISTORY

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Panettone is known worldwide as a traditional Italian sweet bread that is usually enjoyed during the Christmas and New Year Festive Season.

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ATIPICO's PANETTONE is prepared following the original Italian recipe using our in-house nurtured lievito madre and carefully selected raw ingredients: premium butter and Madagascar vanilla; the finest bread flour, salt, egg yolk, sugar, honey.

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A long double rise is used to get an extraordinary soft texture and a fragrant product. Our Panettone is free from preservatives and artificial flavourings. Enjoy it as soon as possible to savour it at its best.

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Our PANETTONE is the result of our continuous study of flavours, refinement of technique and experimentation, which results in a superior soft product with enticing aromas.

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FLAVORS

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PANETTONE TRADIZIONALE

With golden raisins and orange peel.

Topped off with crunchy pearl sugar and almonds to garnish.

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PANETTONE CIOCCOLATO E NOCCIOLE

With dark chocolate and hazelnut pralines.

Topped off with crunchy pearl sugar and hazelnuts to garnish.

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PRICING

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Regular Packaging | 59 SGD

Transparent Bag with Ribbon and Christmas tag.

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Christmas Wrapping | 65 SGD

Korean Wrapper with Ribbon and Christmas tag.

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Our panettone weights 750grams

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ORDERS NEED TO BE PLACED 3 WORKING DAYS IN ADVANCE.