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IL PANETTONE

A LITTLE BIT OF HISTORY

Panettone is known worldwide as a traditional Italian sweet bread that is usually enjoyed during the Christmas and New Year Festive Season.

ATIPICO's PANETTONE is prepared following the original Italian recipe using our in-house nurtured lievito madre and carefully selected raw ingredients: premium butter and Madagascar vanilla; the finest bread flour, salt, egg yolk, sugar, honey.

A long double rise is used to get an extraordinary soft texture and a fragrant product. Our Panettone is free from preservatives and artificial flavourings. Enjoy it as soon as possible to savour it at its best.

Our PANETTONE is the result of our continuous study of flavours, refinement of technique and experimentation, which results in a superior soft product with enticing aromas.

FLAVORS

PANETTONE TRADIZIONALE

With golden raisins and orange peel.

Topped off with crunchy pearl sugar and almonds to garnish.

PANETTONE CIOCCOLATO E NOCCIOLE

With dark chocolate and hazelnut pralines.

Topped off with crunchy pearl sugar and hazelnuts to garnish.

PRICING

Regular Packaging | 59 SGD

Transparent Bag with Ribbon and Christmas tag.

Christmas Wrapping | 65 SGD

Korean Wrapper with Ribbon and Christmas tag.

Our panettone weights 750grams

ORDERS NEED TO BE PLACED 3 WORKING DAYS IN ADVANCE.