GATEAU ST. HONORE
There is no real celebration without this masterpiece! The croquembouche brings together the pastry essentials to perfection.
In France this tower made of caramelized “choux à la crème” is the preferred dessert for memorable occasions such as weddings. The literal translation of croquembouche is “to crackle in the mouth”.
As you bite in, you will successively discover a brittle caramel, an exquisite soft puff and a smooth Tahitian vanilla pastry cream.
Our version is made the traditional way: completely freestanding and assembled using caramel only.
Both a conic and iconic dessert, the croquembouche will grasp everyone’s attention and leave your guests in awe!
Contains wheat, milk, eggs, and tree nuts.
S
4-6 pax
Ø 16 cm - 6.5"
52 SGD
M
8-10 pax
Ø 20 cm - 8"
82 SGD
L
11-14 pax
Ø 24 cm - 9.5"
115 SGD
DELIVERY INFO
We are happy to provide next-day delivery for orders before 3pm today. Customized cakes are also available