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GATEAU ST. HONORE

Named after Honoratus, patron saint of bakers and pastry chefs, the Saint-Honoré cake is the French dessert by excellence.

 

A flaky puff pastry disc welcomes a luscious Tahitian vanilla pastry cream covered with a chantilly “tourbillon”, and surrounded by caramelized “choux à la crème”. The Saint-Honoré is creamy yet light, crunchy yet soft.

 

A wonderful balance of simplicity and sophistication.

 

Contains wheat, milk, and eggs

S

4-6 pax

Ø 16 cm - 6.5" 

52 SGD 

M

8-10 pax

Ø 20 cm - 8" 

82 SGD 

L

11-14 pax
Ø 24 cm - 9.5" 

115 SGD 

 

DELIVERY INFO

We are happy to provide next-day delivery for orders before 3pm today. Customized cakes are also available

For any additional info feel free to contact us at

+65 8616 1968 or info@atipico.sg