COCKTAIL EVENT

 

100% handcrafted perfection capturing a fine dining experience in a single bite. Enjoy our careful and appreciative offer of degustation canapés, assembled on site for the best quality and presentation.

 

From $50 per person 

Based on a minimum of 50 people.

Chef's fee and logistics cost are not included.

 

 

Information

Atipico’s Chef Matteo will carefully create a fully customized canapé menu. Chef Matteo will then select and prepare seasonal ingredients, which will then be plated or cooked on site. We will bring all of the required kitchen equipment, set up prior to the event and clean down after the event.

 

Optional extras

Wine paring | Soft drinks | Tableware | Linens

Tables | Service staff | Exhibition cooking

Venue

 

Menu proposal is available upon request.

Fill in the Event Form or just Contact Us.

 

 

*please advise of any food allergies or intolerances,

we can work with you to create something unique