BUFFET

ATIPICO will bring a little luxury to your buffet with a specially prepared meal served plated round the confidentiality of your table.

 

From $50 per person 

based on a minimum of 20 people.

 

 

Information

ATIPICO’s Chef Matteo will carefully create a fully customized menu based on your menu preferences and favourite foods. Chef will then select and prepare seasonal ingredients for your event. Chef Matteo will live cook on site at your venue using various techniques to ensure the freshness of your produce and to enhance flavours, aiming for perfection. The food is beautifully presented on our own ATIPICO tableware and presented on your table. We will bring all required kitchen equipment, set up prior to the event and clean down after the event.

Optional extras

Wine paring | Soft drinks | Tableware | Linens

Tables | Service staff | Exhibition cooking

Venue

 

Menu proposal is available upon request.

Fill in the Event Form or just Contact Us.

 

*please advise of any food allergies or intolerances,

we can work with you to create something unique