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ATIPICO _ EASTER 2021
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ATIPICO’s EGG | UOVO

Prepared using selected chocolates, our eggs are filled with chocolate truffles, air chocolate and "fritures de Pâques" (fish-shaped-chocolates) for a never ending experience. Each and every single regular egg is handmade and unique, designed with Pollock styled dots.

S | M | L [HEIGHT 13CM, 20CM, 30CM]                             45| 70| 160 sgd

40% JIVARA MILK CHOCOLATE
CREAMY CHOCOLATEY,  WITH VANILLA AND MALT HINTS

S | M | L [HEIGHT 13CM, 20CM, 30CM]                          45| 70| 160 sgd

66% CARAÏBE CHOCOLATE
SMOOTH WITH ROASTED DRIED FRUIT NOTES AND A OAKY FINISH

M | L TRIPLE LAYER [HEIGHT  30CM] 

PRALINE-FEUILLETINE MILK                                             120 | 240 sgd

40% JIVARA MILK CHOCOLATE

contains a layer of delicious feuilletine crunch with hazelnut notes

M | L TRIPLE LAYER  [HEIGHT 20 | 30CM]   

PRALINE-FEUILLETINE DARK                                             120 | 240 sgd

66% CARAÏBE CHOCOLATE
contains a layer of delicious feuilletine crunch with hazelnut notes

All our eggs are filled with chocolate truffles, air chocolate and
“fritures de Pâques” (fish-shaped-chocolates). The eggs sit on a bed of
hay and come in a transparent wrapping with pastel coloured ribbons.