Our spin on the rich, delicious traditional almond cream tart topped off with a layer of pistachio ganache uses pistachio frangipane. Like the Autumn forest floor, the Amandine carries all the nutty textures and tangy flavours that inspire the senses.
Crowned with Hazelnuts, toasted almonds and roasted pistachios, this Amandine will indeed drive you... nuts!
Almonds, Pistachio Paste, Raspberries, Biscuit a' la Pistache
Ø 16 cm - 6.5"
Ø 20 cm - 8"
Ø 24 cm - 9.5"
We are happy to provide next-day delivery for orders before 3pm today. Customized cakes are also available
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